Gnocchi

Gnocchi

FOR THE “PRIMO PIATTO”…
A very simple recipe made with the best potatoes, which reflects the Italian tradition. These versatile potato dumplings take minutes to cook.
Suitable for any type of recipe, with pesto or butter and sage for a tasty midweek meal.
Available also in version with spinach, tomatoes, basil, pumpkin, truffle & porcini.